Produced from Daradillo and Grenache grapes, Black Bottle’s distinctive dark and alluring bottle is matched by its double distilled taste. Pot stilled and aged in oak hogs head for a minimum of two years, Black Bottle Brandy consistently demonstrates quality.
Flavour: The colour is a deep pale amber. It’s distinctive pot still characters sits on the nose with a hint of oiliness that is balanced by oak overtones. It glides on the palate smoothly with a full round body and ends with a soft attractive oak finish that leaves the mouth with clean spirit.
Silver Medal, San Francisco Wine & Spirit Competition 2014
Bronze Medal, International Wine & Spirit Competition 2014
Silver Medal, International Wine & Spirit Competition 2015
Silver Medal, International Wine & Spirit Competition 2016
4 stars, The Wine & Spirit Insider 2016